Honey Drunken Salmon  

Glazed Honey Drunken Salmon

For the dads who are seafood lovers out there, this is the perfect father's day meal using a couple of our great Columbia Empire Farms products! Father's day is a special time to thank the men in your life for all they do, so whether you're preparing this for your husband, father, or anyone else there's no need to worry, we know they'll love it. Read More…


Mixed Berry Ribs  

Marionberry BBQ Ribs

This berry barbeque ribs recipe is sure to please! We've made it super easy because all you need is our Columbia Empire Farms Marionberry BBQ Sauce that you can purchase right from our website. Read More…


Oregon Trifle  

Oregon Trifle

An Oregonian twist on a classic dessert. If you've never made a trifle, don't be intimidated it's really easier than you think and incredibly delicious. We opted for our Marionberry and Raspberry jams to make this a Northwest treat you can't resist, and the fresh berries make it all surprisingly light. Read More…


Super Simple Shortbread Jam  

Super Simple Shortbeard Jam Tart

This Jam tart is delicious and so easy to achieve with just a few ingredients. Incorporating our raspberry preserves and roasted hazelnuts makes it a perfect Northwest tart that's so easy to throw together if you’re going to be entertaining guests, or even just a nice after dinner treat for the family. Read More…


Vegan Thumbprint Cookies  

Vegan Thumbprint Cookies

These dessert squares might just replace your thanksgiving pumpkin pie. They are certainly just as delicious and simpler to make than you might expect. Pumpkin butter has a much more intense flavor than the usual canned pumpkin filling and it already has all the spices thrown in, making it easier for you. Read More…


 

Blackberry Jam Crumb Cake

Not one to be afraid of massive amounts of ingredients – I have made this cake, after all – I must confess that I almost gave up baking the cake on the photo. Almost. Reading the recipe with a calculator on hand I shrieked at the idea of using nearly 400g of butter, 500g of sugar and – my goodness – over 700g of flour in one single cake; a recipe that would pretty much empty my entire pantry. :) Read More…


Crepes and Jam  

Crepes With Jam

Do you like crepes? To some of you  – who have been raised on typical American pancakes –  these might sound and look quite exotic. Right?

Yeah, they are those delicate things that those weird, delicate Europeans eat. Read More…


Rugelach  

Rugelach – Raspberry, Nuts And Chocolate
Wrapped In Cream Cheese Dough

My maternal great great grandmother, Shirley Sierra (the name given to her at Ellis Island), had a bakery in Kiev, Russia (now part of Ukraine). She moved to Brooklyn, NY at the turn of the 20th century and continued her “bakery” there. Read More…


Marionberry Preserve Crumb Cake  

Marionberry Preserves Crumb Cake

So yummy, you’ll turn to this recipe over and over again. Highlighting our Columbia Empire Farms Seedless Marion Blackberry Preserves, this Crumb Cake is sure to be your family’s favorite. Read More…


Marionberry Preserve Crumb Cake
 

Oregon’s Favorite Pepper Jelly Cornbread

I love this recipe, sweet cornbread with a kick. We chose our Mango Peach Pepper Jelly for this recipe but feel free to heat it up more with our newest 5 Pepper Pepper Jelly or our Jala Haba Hot Pepper Jelly. Read More...


marionberry vin  

Marionberry Vinaigrette Salad

Click here for a summer salad recipe featuring the best ingredients in the Northwest. Greens, hazelnuts, blue cheese, Oregon Marionberries, all topped with our delicious Marionberry Vinaigrette. Click here to shop now! Read More...